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Special double wall technology has been developed to produce a collection of teapots and cafétières, which not only look great, but also will keep drinks hot to the very last drop. This pot features a non-drip spout, cool-touch hollow handles, high-grade 18/10 stainless steel, seamless welding and finishing and double wall construction for heat retention..
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Looks lovely in the kitchen and boils enough water for 4 to 5 cups. It is constructed from stainless steel with a capsule base and whistles when the water is boiling. It is suitable for all cookers, including induction hobs..
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H Blin is a small co-operative cellars based in the village of Vincelles in the Marne valley. flavours. The blend is astute: Pinot Noir and Pinot Meunier in the main, lending backbone and substance to the flowery fruitiness of Chardonnay..
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This lovely willow basket contains 2 plates, 2 sets of stainless steel cutlery, 2 cotton napkins, 2 drinks glasses, 1 willow-grass basket, a stainless steel Waiter's Friend, 1 cotton tablecloth and an insulated food cooler. 42x30x20cm.
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Warm red fruit flavours mix with a touch of spice on a smooth, well-structured palate. Lovely with warming stews or with fine cuts of beef..
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Presented in a striking blue 330ml bottle, the beer is made from a blend of East Anglian malted barley, Boadicea and First Gold hops and high grade malted wheat which is then chilled and filtered to allow the aromas and flavours within the beer to remain. Spindrift is a top-fermented and it should be served chilled with a thick, continental-style head..
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The Scotto family hail from the island of Ischia in the bay of Naples. The first Scotto in the US, Domonic, worked as a caulker in the shipyards and made wine at home. The wine making tradition has been passed down the generations to his grandson Anthony who now runs the family wine business..
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Unlike wood or bamboo, this eco-friendly board can withstand the high temperatures and cleaning materials used in dishwashers. It won't blunt your knifes and is stain and odour resistant as well as being non-porous, and therefore won't harbour bacteria. Available in three sizes, this one is 24cm x 30mm..
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Located in the highly fashionable south easterly tip of the French coast, Provence rosé is reknowned for its delicate flavours and salmon pink colours. Château de l'Aumérade is a blend of Cinsault, Grenache and a touch of Syrah. The fruit is harvested at the beginning of September and is cold fermented to preserve all the wonderful aromas. The 2009 vintage has lively fruit on the nose and a lovely fresh palate..
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It is belived that the Negroamaro variety was imported into Puglia around the 7th Century. Its translation means black (Negro) and slightly bitter (amaro). At its best the variety certainly delivers inky dark wines with puckering tannins and hearty fruit. Salice Salentino is a small town in the heel of Puglia which produces some great Negroamaro. The Masseria Pietrosa has a slug of another indigenous variety, Malvasia Nera, which helps lift the aromatics and helps smooth the edges. This perfect winter warmer has liquorice, bramble fruit and hints of fresh herbs and spice..
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