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"When I first tasted the 1989 Grand-Puy-Lacoste in this blind tasting I thought it possessed a Graves-like tobacco/mineral character. In contrast to the blockbuster, full-blown, massive wines produced by this estate in 1990 and 1982, the medium-weight 1989 is elegant, spicy, evolved, and already revealing plenty of cedar and cassis fruit. A delicious, generously-endowed, low acid wine, it will offer mature drinking now and over the next 12-15 years. Drink 1994 - 2015"- Robert Parker, The Wine Advocate, 89 Points.
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This is a classic, full-bodied Pichon-Lalande proffering a profound bouquet of cedar, blackcurrants, spicy oak and minerals. The palate is rich and exceptionally well-balanced. Drinking well and will continue to mature..
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"A spectacular Latour, the 1996 may be the modern day clone of the 1966, only riper... An opaque purple color is followed by phenomenally sweet, pure aromas of cassis infused with subtle minerals. This massive offering possesses unreal levels of extract, full body, intensely ripe, but abundant tannin, and a finish that lasts for nearly a minute. Anticipated maturity: 2015-2050." Robert Parker, The Wine Advocate, 99 points.
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From the gravelly dunes of Léoville-Barton's vineyards, leading down to the bank of the Gironde, La Réserve is the second wine of this famous property. As an earlier drinking version of the grand vin, this is real value for money. With a classic 'left bank' nose of smoky blackberry fruit and pencil lead, the palate is rich and rounded with assertive tannins, ample fruit and well integrated oak. Serve with shoulder of lamb braised in wine. Drinking well at the moment, but will keep for another 5 or so years..
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An excellent value Cru Bourgeois wine, offering plenty of classic Médoc flavours of cassis, black cherry and plum fruits, balanced by hints of vanilla and spice. Fine tannins give backbone to the wine..
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Made from a blend of Cabernet Sauvignon with Merlot and a dab of Petit Verdot, and given a full year in French oak, this Cru Bourgeois represents excellent value for money. Slightly smoky on the palate, with ripe fruits, green peppers and subtle oak giving a well-rounded finish..
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A rich, powerful wine that shows plenty of toasty oak, spice and earthy aromas. The palate delivers firm tannins alongside classic fruit flavours of cherries, blackberries and blackcurrants. Given the strength of the wine, it could spend another year or two in bottle..
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Although Pinot Noir is one of the most difficult grapes to grow, this is a fine example at this price with plenty of soft ripe blackberry and raspberry fruit..
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A picturesque winery located at Buxy in the Côte Chalonnaise where it has belonged to the 'Perret du Cray' family for centuries. Having been oak matured, the light blackcurrant fruits emerging on the palate are well rounded and balanced by subtle tannins..
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Grand Cru Blanchots produces wines that are amongst the most delicate, perfumed and stylish of all the Chablis Grand Crus. This medium-bodied example offers zesty, clean lemon fruit on the palate with rich undertones yet crisp acidity..
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